This is a very popular 20 year old deli with an incredible customer base. The best part about this deli besides the food is that it has 95% of its business is take out business. During the pandemic the deli has increased revenue over 37%. It also has the best location in the city with easy in and out parking. The average tenure range of the deli staff is from 5 to 10 years. This is a great opportunity for a new or seasoned deli owner and it is positioned well for the new style of deli/restaurants (Take/out or Curbside). The seller is open to owner financing. This opportunity will not last long. Contact Marc Whirl.

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